Go Back
A platter of juicy BBQ chicken wings, perfectly grilled and sauced.

Quick way to grow: 5 BBQ Chicken Wings

Quick and delicious BBQ chicken wings perfect for a fast and flavorful meal. This recipe offers a simple approach to achieving crispy, saucy wings that are sure to be a crowd-pleaser.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 5 wings
Calories: 400
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 5 chicken wings
  • 0.5 cup BBQ sauce
  • 1 tbsp olive oil
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Large bowl
  • Tongs or spatula
  • Basting brush

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
  3. Arrange the seasoned wings in a single layer on the prepared baking sheet.
Cooking
  1. Bake for 20 minutes, then remove from the oven and carefully drain any accumulated liquid.
  2. Brush the wings generously with BBQ sauce, ensuring all sides are coated.
  3. Return the wings to the oven and bake for another 5-10 minutes, or until the sauce is caramelized and the wings are cooked through. Serve hot and enjoy!

Notes

For extra crispiness, broil the wings for the last 2-3 minutes, keeping a close eye on them to prevent burning. Adjust the amount of BBQ sauce to your preference. You can also experiment with different spice blends for seasoning the wings before baking.