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A refreshing cucumber salad with dill and onions in a glass bowl.

Quick way to grow Cucumber Salad

This recipe provides a quick and easy method to prepare a refreshing cucumber salad, perfect for a light side dish or snack. It's a great way to enjoy fresh cucumbers with minimal effort.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 medium cucumbers
  • 0.5 medium red onion
Dressing
  • 0.25 cup white vinegar
  • 0.25 cup water
  • 2 tablespoons sugar
  • 0.5 teaspoon salt

Equipment

  • mandoline or sharp knife
  • medium bowl

Method
 

Preparation
  1. Thinly slice the cucumbers and red onion using a mandoline or sharp knife.
  2. In a medium bowl, combine the sliced cucumbers and red onion.
Dressing
  1. In a small bowl, whisk together the white vinegar, water, sugar, and salt until the sugar and salt are dissolved.
Combine and Serve
  1. Pour the dressing over the cucumber and onion mixture, tossing gently to coat all ingredients.
  2. Serve immediately, or chill for 15-30 minutes for enhanced flavor.

Notes

For best results, use fresh, firm cucumbers. You can add a pinch of black pepper or a dash of fresh dill for extra flavor.